New England
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On the eve of New England Commencement 2023, 黑料不打烊 President Paul J. O鈥橰eilly hosted a late-afternoon reception for members of the Senior Class and their parents in the Bl. Frassati Student Center.

Student servers passed cheese platters and hors d鈥檕euvres as parents visited with the tutors and friends who have played a significant role in shaping their children鈥檚 academic, social, and spiritual lives these last four years. Addressing the group, Dr O鈥橰eilly thanked the parents. 鈥淚 think it鈥檚 remarkable that you understand the importance of the program,鈥 he said. 鈥淭his education will stay with your children throughout their lives.鈥

Afterward, the TAC Parents鈥 and Alumni Associations jointly hosted a New England Seafood Dinner for graduates and their families on the Gould Lawn. Tables were full as guests enjoyed fish tacos, shellfish, and clam chowder with families and friends. Speaking as a TAC parent, Chairman of the Board of Governors Scott Turicchi 鈥 whose eldest daughter will be graduating on the California campus next week 鈥 welcomed the assembled mothers and fathers and thanked fellow members of the Board for their efforts on behalf of the College. Then Dr. O鈥橰eilly, a member of the Class of 1984 and the College鈥檚 first alumnus president, saluted the College鈥檚 soon-to-be newest alumni, the members of the Class of 2023.

In conclusion, Dr. O鈥橰eilly welcomed the night鈥檚 guest of honor, Daniel Flatley, a trustee of the Flatley Foundation, which supports Catholic educational institutions throughout the Northeast. Dr. O鈥橰eilly additionally presented Mr. Flatley with the gift of several books, while parents left with some reading material of their own: bound copies of their children鈥檚 Senior Theses, courtesy of the Parents鈥 and Alumni Associations.